Yedur Coffee

Premium Ethiopian

Yedur Coffee

Tree Shielded I Carefully Handpicked I Slow Dried I Perfectly Roasted
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Fair, Fresh & Traceable High Quality

Ethiopian Coffee

Ethiopia is regarded the world over as the origin of Coffee. You might be surprised to learn that the actual birthplace of coffee is located in the lush green Kaffa region of south western Ethiopia – from where it gets its name.

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Trace Your

Cup of Coffee

You can travel to the beautiful origin, trace your cup of coffee to the precise region where it grows and even meet the farmer who grows the coffee. You might even be able to enjoy a cup of coffee under the shade of the coffee trees with the farmer and his family!

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Coffee Growing Regions In

Ethiopia

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You can travel to the beautiful origin, trace your cup of coffee to the precise region where it grows and even meet the farmer who grows the coffee. You might even be able to enjoy a cup of coffee under the shade of the coffee trees with the farmer and his family!

COFFEE
FROM ITS BIRTHPLACE

There are unique varieties which you cannot find anywhere else in the world. The rich soil, vegetation type, weather, geographic diversity, and genotypic variety is reflected in the flavor and profile of the coffee which grows in the different regions of Ethiopia.

Guji
Guji Coffee has all the unique characteristics of a classic Ethiopian coffee. Exotic aromatics of floral and berry, flavor notes of cherry, caramel, and chocolate are highlighted.
Harar
This is from the ancient walled city of Harar and the Harar region of Ethiopia, this organic single origin coffee features a rich flavor that is dazzlingly aromatic and fruity. With hints of blueberry, dark chocolate and a magical creamy body, you will certainly love Harar Coffee.
Limu
Limu Coffee grows in the western part of Ethiopia. Limu coffee also comes from an area where a lot of different spices grow. The cup characteristics of the coffee reflects the different spices found in the area with hints of sweet tasting wine
Sidamo
Sidamo Cofee is sourced from the lash green Sidamo Region – this coffee features a taste of delicious fruity flavors combined with a sweet, magical body. Each sip contains some chocolate hints, along with notes of lemon, jasmine and lavender.
Yirgacheffe
Yirgacheffe is home to the unique and complex coffee flavors and profiles you won’t find anywhere else. Yirgacheffe coffee is sweet with lavish fruit-tones, including orangey citrus, blueberry, dark chocolate, and cherry blossom. It has  a smooth  lively mouth-feel with  balanced acidity, and deeply flavor-saturated finish.

DEDICATED
to our
Community

We consider our farmers who grow and harvest the perfect beans for Yedur to not simply be treated as suppliers; they are considered part of our extended and respected Yedur coffee family and we genuinely enjoy rewarding them for their hard work. Yedur works directly with small farmers and unions that we have established trusting long term relationships with.

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  • Pure Grades Using strict quality designations, our grading process is based upon the variety, physical size, altitude, region and various other criterion.
  • Wide Assortment Ethiopia is home to some of the most diverse varieties of Coffee Arabica. This includes coffee varieties such as Yirgachefe, Harar, Sidama & Limmu.
  • Proper Roasting You name it: We roast it. Light, Medium, Medium Dark and Dark Roast tailor roasted to your needs.
  • High Quality Quality is our top priority. Each and every coffee bean is handpicked by our dedicated workers and roasted to perfection in our high tech roastery.
  • Excellent Grinding We are equipped with first class roasting /grinding machine and production facility with high production capacity.
  • Awesome Aroma The aroma of our grade A Arabica coffee beans is as refreshing as drinking the coffee itself.

Hand picked, carefully roasted and hand packed

We invite you to savor the rich taste of the finest highland Ethiopian organic coffee and to Discover the Excellence of Yedur Ethiopian Coffee.

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